Rice and Mushroom Casserole

This is a very easy way to add lots of flavor to rice.

Ingredients

• 1 cup white rice
• 1/4 cup oil
• 1 small onion, chopped
• 1/2 cup mushrooms, chopped
• 2 2/3 cups chicken broth
• 1 tablespoon soy sauce

Instructions

1. Saute onion and mushrooms in oil
2. Mix together all ingredients and add to casserole
3. Cover and bake in 350 F oven for 45 - 60 minutes

Serves 4 - 6

Vivien's Recipe